Einstein Bros. Bagels – Galloway, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (609) 652-4755 to check today's hours. Know the hours? Send them to us.

Tap for directions

101 Vera King Farris Dr, Galloway, NJ 08205

Google Maps Apple Maps Waze Bing Maps

Address101 Vera King Farris Dr, Galloway, NJ 08205

Phone(609) 652-4755

StyleBagel shop

CountyAtlantic County

Time zoneEastern Time

From city center3.7 mi west

About Einstein Bros. Bagels

You will find Einstein Bros. Bagels at 101 Vera King Farris Dr in Galloway, about 3.7 mi west of central Galloway.

Our Galloway directory counts 2 bakeries in total, which works out to one bakery per 19,174 residents. Nearest alternative: Poppy Bagels & More at 80 W Jimmie Leeds Rd, 1.3 mi away.

We have not been able to confirm a full weekly schedule for Einstein Bros. Bagels yet, so calling ahead at (609) 652-4755 is the safest bet. Bakeries often sell out of popular items by early afternoon.

Listed services include takeout. The brand runs 1,106 locations we track across the country.

Services and amenities

Takeout

At a glance

Listed as	Bagel shop
Bakeries in Galloway	2
Nearest bakery	1.3 mi
Brand locations	1,106

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.